Professor Matthew Harrison is an award-winning scientist at the Tasmanian Institute of Agriculture in Launceston, Australia. Matt is internationally renowned for his work in improving the sustainability of agricultural and land-use systems through innovative economic, environmental and social solutions to demand-driven problems. His team uses systems thinking to develop skills, technologies and practices aimed at improving food production, enterprise profitability, social license to operate and long-term agri-food sustainability. The impact of his work on carbon removals, greenhouse gas emissions, the climate crisis and food security will have enduring benefits for decades to come.
