Moss crusts mitigate the negative impacts of shrub mortality on nutrient
multifunctionality of desert soils
Abstract
The distribution of a mosaic of biological soil crusts (BSCs) and shrubs
is a common landscape surface feature in temperate deserts. With the
continued climatic change, the desert shrub experiences varying rates of
mortality which has serious negative impacts on soil structure and
functions. However, it is not clear whether BSCs, which develop
extensively in areas under shrub canopies, can mitigate the effects of
shrub mortality on soil nutrient multifunctionality. Therefore, in this
study, the Gurbantungut Desert, a typical temperate desert in northern
China, was selected as the study area, and the dominant shrubs, Ephedra
przewalskii shrub, and the moss crust were used as the study objects.
Soil samples were collected from the bare sand and moss crusts under the
living shrub and the dead shrub and analyzed to determine their carbon,
nitrogen, phosphorus, and potassium contents. The results showed that
the shrub mortality reduced the soil moisture content, pH, electric
conductivity, and carbon, nitrogen, phosphorus, and potassium contents
in the bare sand compared with the bare sand under the living shrub. The
presence of the moss crust greatly mitigated the negative impacts of
shrub mortality on soil carbon, nitrogen, phosphorus, and potassium
contents, and the nutrient multifunctionality of the moss crust was only
reduced by 4.01% compared with the reduction by bare sand (67.42%)
after shrub mortality. The results of SEM analysis showed that with the
coexistence of shrubs and crust, the effect of shrubs on soil
multifunctionality was much stronger than that of the moss crust;
compared with available nutrients, the total nutrient content was the
most important factor driving changes in soil nutrient
multifunctionality. In conclusion, in desert ecosystems with degraded
shrubs, moss crusts can mitigate the reduction in soil nutrient contents
caused by shrub degradation and, therefore, maintain the soil stability
and nutrient multifunctionality as a “substitute”.