Hillslopes in Headwaters of Qinghai-Tibetan Plateau as Hotspots for
Dissolved Organic Carbon Processing during Permafrost Thaw
Abstract
Climate warming has accelerated thawing of frozen soil in the northern
permafrost, supplying dissolved organic carbon (DOC) to streams and
rivers with uncertain fate. Although recent incubation experiments have
established that permafrost derived DOC is labile, field evidence is
rare and ambiguous, with the linkage to surface – groundwater
interaction poorly illustrated. Here, we quantify and characterize DOC
for eight types of water sampled from a small (25km), alpine (elevation
2960 to 4820 m a.s.l) watershed with variably degraded permafrost in the
Qinghai-Tibetan Plateau (QTP) in July and September of 2012, 2013 and
2018. Spatially variable dissolved organic carbon (DOC) concentrations
with high percentages of protein-like fluorophores (48± 41%, n=91),
attributable to frozen soil based on tracers, are detected throughout
the watershed. Increasing DDOC (loss of DOC) in subsurface waters
corresponds to decreasing proportion of protein-like fluorophores and
SUVA. Assuming microbial processing of subsurface DOC and using
previously established DOC biodegradation kinetics, the mean transit
time of groundwater is estimated to be ~ 7 and 25 days
based on changes in DDOC of 32% and 74% for July and September,
respectively. In addition to providing field evidence for prevalence of
labile DOC derived from permafrost in surface and subsurface waters of
the QTP, the study establishes that very young groundwater participates
in alpine hillslope hydrological and biogeochemical processes. Mass
balance of DOC input and export fluxes shows a loss of nearly half of
the carbon, indicating that hillslopes are hotspots for DOC processing,
with subsurface environment playing a key role.