Threat perception, anxiety, and disordered eating predict threat and
food Stroop performance in UK university students
Abstract
Eating disorder diagnoses (ED) are rising at an alarming rate globally,
related to threats about achieving and maintaining social status,
especially in adolescents and young adults. University students, often
young adults with social mobility in mind, attempt to improve their
socio-economic status with higher vocational or academic study. Young
adults are most susceptible to potential harms caused by social media
and are likely to experience greater anxiety and perceived threats that
alter cognitive processes and increase the risk of developing an ED.
This pilot study aimed to examine whether threat perceptions, anxiety
and disordered eating in a non-clinical sample were linked to cognitive
biases for food and threat words. Fifty university students, between the
ages of 18-25 (19 male) completed online versions of the Eating Disorder
Examination Questionnaire (EDEQ), Eating Disorders Inventory (EDI),
Hospital Anxiety and Depression Scale (HADS) and a Threat Perception
Questionnaire (TPQ) created by the authors. All measures